Board of Directors
Shelley is a chartered accountant and former financial executive at several multi-national companies, including Finning International and Fletcher Challenge Canada. She is also an experienced accredited director, and currently serves on the boards of the Bank of Canada, Boston Pizza Royalties income Fund, and Technical Safety BC. Her past board service has included the BC Securities Commission, as well as boards in the banking, insurance, and LNG infrastructure industries. In the community, Shelley has been a passionate advocate in the post-secondary sector, and has served as the Chair of the Douglas College Board. She has also been an active volunteer in the curling community. Shelley and her husband have lived in the Township of Langley since 2013 and are thrilled to be a part of the SOURCES family.
With over 20 years of qualified experience in the health and fitness industry, Curtis is the owner and CEO of Innovative Fitness, North America’s largest network of premium personal training studios. In addition to his brick and mortar business, he is the founder of WRKOUT, a user-friendly digital solution that empowers fitness professionals to prescribe personalized protocols and products to drive meaningful results.
While leading the businesses, Curtis has completed extreme adventures and some incredible physical feats. For example, Curtis has competed in a 100km Del Sahara desert run, several Half Ironmans, over 18 marathons, been on the podium for multiple adventures and knocked off some international hikes such as the West Coast Trail (in 21 hrs), Machu Picchu, and Kilimanjaro. He has also been a part of a team that cycled across Canada (which set a Guinness Book of World Records) and Australia to raise over a million dollars for Juvenile Diabetes Research Foundation.
To date, Curtis and his team have raised and contributed over 6 million dollars towards non-for-profit organizations and community charities.
Grace Chiu joined Scotiabank in October 2019 and is a member of the senior leadership team responsible for devising, developing and implementing marketing, sponsorship and public relation communication strategies and tactics that contribute to the growth and success of the BC & Yukon Region.
Grace has held progressively senior roles in the for profit and not-for-profit industries with organizations such as the Vancouver Canucks, VANOC, Canuck Place Children’s Hospice, Canadian Cancer Society, Vancouver Whitecaps FC and St. Paul’s Foundation.
She is passionate about creating an inclusive culture, sourcing and developing diverse talent and building high performing teams that focus on delivering results. Grace completed her undergrad at Simon Fraser University and MBA at Trinity Western University.
For more than three decades, Paul Cope has been immersed in the grocery retail industry where he is a highly respected leader. As the senior vice president of retail operations for Save-On-Foods and a member of the executive committee for Pattison Food Group, Paul models the company’s mission of Always Customer First with exceptional service to his customers, team and community. A driven and highly engaged leader, Paul possesses a broad understanding of the grocery retail business with a focus on operational excellence. He has been recognized with several of Save-On-Foods’ top leadership awards and holds an executive management and leadership designation. Outside of the office, Paul and his wife Gillian are proud parents to two daughters who also work for Save-On-Foods.